BBQ PORK CHOP BURGER
Ingredients
4 THIN CUT BONELESS PORK COPS
8 THICK SLICES SOURDOUGH BREAD
1/2 CUP MELTED BUTTER
1 CUP HICKORY SMOKED BROWN SUGAR BBQ SAUCE
MAYO
4 SLICES CHEESE OF YOUR CHOICE
Instructions
MARINADE PORK CHOPS IN BBQ SAUCE FOR 2 HOURS. PLACE ON HOT GRILL FLIP AFTER 4 MIN. GRILL UNTIL JUICES RUNN CLEAR SPREAD MELTED BUTTER ON SOURDOUGH BREAD AND GRILL LAST 2 MIN. SPREAD MAYO ON BREAD ADD CHEESE PUT PORK CHOPS ON BREAD WITH CHEESE. YUM!