BUBBA’S CAROLINA CARNIVAL BURGER
Ingredients
BUN(I GO WITH A SEEDED BUN) GROUND CHUCK(CHUCK WAS A GOOD FRIEND BUT HE MAKES A BETTER BURGER) SEASONED WITH SALT TOPPED WITH MOM'S HOMADE SLAW(WHITE SLAW) ONION CIRLCLES BUBBA'S CHILI 3 PEPPER MUSTARD(MUSTARD BASE WITH GREEN RED AND JALAPENOS) BUN IS STEAMED INSTED OF TOASTED.
Instructions
I SHAPE OUT MY BURGERS SO THERE ABOUT 1 OR 2 INCHES BIGGER THAN MY BUN..SO WHEN SHRINKAGE HAPPENS WITH EVERY BITE OF BUN YOUR GETTING SOME BURGER. STEAM THE BUNS FROM BOTTOM TO TOP ITS BOTTOM BUN…BURGER.(LIGHTLY SALTED)..BUBBA'S CHILI…ONION RINGS(JUST RINGS OF RAW ONION NOT ONION RINGS THAT ARE BATTERED AND COOKED IN DEEP FRYER) MOM'S HOMADE SLAW THEN THE 3 PEPPER MUSTARD AND THEN THE TOP SEEDED BUN. THAT AND LOTS OF NAPKINS.