Chicken Cheeseburgers

Pairs well with:


Reach for our Chardonnay when you’re in the mood for a rich and creamy wine that delights with the fruity flair of pear, apple, and peach.


1 1/2 lbs ground chicken
1 small onion chopped
3 tbsp water
3/4 cup garlic croutons, finely crushed
1 tbsp Worcesrershire sauce
1/2 cup shredded cheddar cheese
1/2 tsp salt
1/4 tsp black pepper
2 tbsp chopped parsley
2 tbsp olive oil



1. Lightly brush grill with vegatable oil. Then prepare grill with med-hot coals or heat a gas grill. 2. Mix all ingredients except oil together in a large bowl. 3. With moistened hands form mixture into 6 equal burgers. Brush with oil. 4. Grill 3 to 4 inches from heat for 4-5 minutes per side. 5. Enjoy!