Pairs well with:

White Zinfandel

With strawberry and melon essences, this American original is perfectly at home with however you like to unwind.


1 lb ground beef
1 cup bread cubes
2 eggs
1 large onion (chopped)
1 18 oz bottle BBQ Sauce
Salt and pepper to taste
buns (optional)



Reserve half of the BBQ sauce Mix all other ingredients in large bowl kneading with hands (Yep ya have to put yer hands in it… a spoon won't do) until mixed well. Form patties (makes 4-6 burgers) Grill on charcoal until almost done. Dip burgers in remaining BBQ sauce and grill 3 minutes longer on each side. Serve on buns with your favorite toppings and/or condiments