J & B’s Better Burger


1-2/ lbs top sirloin burger meat
Salt (optional)
Worchesire Sauce
Soy Sauce
Garlic Salt
Cheddar or Hot pepper jack cheese



Mix burgers with salt. Pat out burgers. Season with pepper, Worchestire Sauce, Soy Sauce & garlic powder. Place in Refrigerator, (covered with tin foil) for a couple of hours so that the meat can marinate. BBQ on gas grill or Oak/Mesquite firewood grill. Top with Sharp cheddar or hot pepper jack cheese. Cook until medium rare or to your liking.