My Brenda Burger

Pairs well with:

Pinot Noir

Every pour of our Pinot Noir brings you a delicious blend of berry flavors and the romantic aroma of violet.


Ground Beef Grated
1 tbs. ranch dressing dry mix
2 beef boulion cubes
black pepper
dijion mustard
sour cream
green pepper corns
jarred okra
Sour dough bun
shredded lettuce
sliced tomatoes
sliced bacon
green onions



grate onion and add to ground beef, add ranch dressing mix, one egg add boullion cubes and pepper Make the horsradish mousse Add horsradish,dijion mustard sour cream and chopped pickled okra Grill burgers, place on bun smoother with mousse, add shredded lettuce, tomato, a few green onions, bacon slices and enjoy!!