SlamminBurgers

Pairs well with:

White Merlot

Imagine sipping a lighter Merlot. This fresh, pale-pink wine is a nice change from traditional red or white wines.

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Ingredients

Chopmeat
adobe sazon bbq sauce
worcestershire sauce
chopped onions
Eggs
Breadcrumbs
seasoned teriaki marinade
sofrito
recaito
cajun seasoning powder
ketchup
mustard
parsley

 

Instructions

mix all ingredients in. I happen to make 20 – 30 burgers at a time. Make sure to slam the mix onto the cutting board to get the air bubbles out of the meat. Form burgers – Jackson Hole size burgers and wrap in wax paper.

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