Smokey Pretzel Burger With A Bite


  • Pretzel bun, sirloin patty, worchester sauce, montreal steak seasoning, avacado, bacon, buffalo sauce, pepperjack cheese, and onion straws…


  • Grill patties at 350 degrees preferably using a grill/smoker, put worchester sauce and steak seasoning on patty. Cook to preference. Cook bacon to preferred crispiness, melt cheese onto patties, build to order of preference and put buffalo sauce on top bun and onion straws on bottom.