Spanish Sizzler

Pairs well with:

Zinfandel

Bright and full-bodied, this Zinfandel wine is a curious contradiction in tastes.

Ingredients

2 lbs. Ground Chuck
1- 12 oz. tube Cacique Beef Chorizo
2 Tbsp (extra hot)sauce
1 tsp. garlic powder
1 Tbsp. worcestershire
Sprinkle of kosher salt and fresh cracked pepper to taste

 

Instructions

In large mixing bowl, Mix together very well, ground chuck and squeeze in whole tube of chorizo. Add to mixture, Valentina sauce, garlic powder, worcestershire sauce, salt and pepper. Mix thoroughly. Shape into desired patties.