spinach artichoke burger

Pairs well with:

Sauvignon Blanc

With hints of passion fruit, melon, and citrus, this wine beckons you to kick back and find a perfect porch swing.


1 lb.ground beef
1/2 of a small can cooked spinach(drained)
aproximately 4oz. 1/4 of a can artichoke hearts(drained)
1/2 a packet ranch dressing mix
fresh mozzarella
romaine lettuce
grey poupon
Hot Sauce
butter flavored cooking spray
square bagel bread
makes 4 burgers



drain and dice spinach and artichokes, mix with ground beef. mix in ranch dressing mix. form large round patties and grill them. spray butter spray on bagel squares and lightly toast them on the grill. serve burgers on the bagel squares , with fresh mozzarella slices,lettuce,and spicy mayo. to make spicy mayo use 3 parts mayo, 1 part grey poupon, and 3-4 splashes of hot sauce