The Onion Ring Burger
1 pound of ground chuck
2 cups of onion rings
1 egg to bind the burger together
salt and pepper to taste
thaw the onion rings out and chopp most of them up and mix into the hamburger and then place the egg and salt and pepper to taste as desired. form in to patties and fry on a grill and then in a pan placed on the grill pour some light oil to fry a few onion rings and then when the burger is done, place it on a soft lightly buttered bun and add some lettuce on top and place some onion rings on top and kecthup as deisred.